Padella’s first West End site, a two-floor Soho restaurant that takes its cue from the Italian cafés of Wales.
Restaurant, Westminster, UK
Ten years after opening at Borough Market, Padella came to the West End with an 80-cover restaurant on Kingly Street. Lisa Helmanis of Day Studio designed it with Alexander Stileman of Stileman Lighting, taking the Bracchis of Wales, the Italian cafés that once dotted the Welsh hills, as the starting point. It borrows from both earlier sites too: the monochrome palette of Borough Market and the richer wood, marble and leather of Shoreditch.
The two floors run at different moods. The ground floor is light and open, with polished wood banquettes, black vegan leather booths and counter seating over Kingly Street, where the pasta is made in full view. Downstairs is more intimate, built around a curved back bar with velvet and chrome, patterned upholstery and low light. Hard-wearing Formica in faux teak and marble sits beside more familiar details, and the lighting moves from bright and functional by day to softer in the evening.
Information
Address
2 Kingly Street
Soho
London
W1B 5PB